It will be an opportunity to find out all about the course: lecturers, a video-greeting by Rosanna Lambertucci and testimonials from former students, plus a live Q&A session.
Wednesday 17 July sees the start of the UniCamillus MSc Human Nutrition Sciences Open Day. The event will take place from 12 noon to 1pm. Live streaming after registration at www.unicamillus.org/it/lp-open-day-scienze-nutrizione-umana.
The aim of the event is to provide an opportunity to find out all that the course has to offer, from the lecturers to the syllabus, via interesting job opportunities and testimonials from former students who, thanks to the training they received, are now successful professionals in the field of nutrition.
There will also a live Q&A session, so that participants can interact with tutors to clarify doubts and explore specific aspects of the course. The icing on the cake will be a video-greeting by Rosanna Lambertucci, one of Italy’s famous science popularisers. She recommends the UniCamillus Medical University’s MSc in Human Nutrition Sciences, emphasising the importance of the role of those who are going to spread the best prevention of all: healthy nutrition—the undisputed key to a better quality of life and well-being of the community.
Almalaurea data: UniCamillus students satisfied, on time for graduation and with high grades
The MSc Human Nutrition Sciences at UniCamillus has received strong approval from those directly involved, namely the students. The latest Almalaurea survey showed that 94.4% of UniCamillus students are happy with their rapport with their lecturers; 89.5% consider the study load to be adequate, while 97.2% are overall satisfied with the programme and their choice. All this translates into an effective teaching method, leading to 100% of UniCamillus’s MSc Human Nutrition Sciences students graduating on time, with a final grade average of 107.5/110 (Almalaurea data).
The MSc Human Nutrition Sciences gives access to a very wide range of job options, considering that a nutritionist can find employment as a freelancer, in public and private health care, in food and pharmaceutical companies and as a teacher of scientific subjects, not forgetting the possibility of entering the professional register of biologists (subject to passing a State examination).
Academic Year 2024-2025
Registration for the new academic year of the MSc Human Nutrition Sciences course is open until 10 September 2024. The duration of the MSc programme is two years, with mixed teaching method—mainly online lectures—with no obligation to attend. Access to the course is limited and based on qualifications. All those who have already graduated in Pharmacy, Sport Sciences, Dietetics, Biological Sciences, Medicine and Food Science and Technology, as well as other graduates with 48 ECTS credits specified in the call for applications (which can be read about at this LINK) are eligible to take part in the selection procedure.
Those who attended their first year at another university and wish to enrol on the second year of the MSc Human Nutrition Sciences at our Institution may do so until 1pm on 25 September 2024. Calls for transfer are available on the website at this LINK.
All info and much more about the UniCamillus MSc Human Nutrition Sciences programme will be shared during the Open Day on 17 July. To follow it live and interact with the lecturers and staff, you can register here: www.unicamillus.org/it/lp-open-day-scienze-nutrizione-umana.
For further information on the Open Day, please email nutrizione.umana@unicamillus.org.